Friday, May 3, 2019

Easiest Way to Make Delicious Dessert Regal with Ice Cream Syrup Kawis

Dessert Regal with Ice Cream Syrup Kawis.

Dessert Regal with Ice Cream Syrup Kawis You can have Dessert Regal with Ice Cream Syrup Kawis using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Dessert Regal with Ice Cream Syrup Kawis

  1. It's of Bahan :.
  2. Prepare 10 keping of biskuit regal.
  3. Prepare 2 sdm of margarin.
  4. It's 4 sdm of ovomaltine crunchy cream.
  5. You need 4 sdm of ice cream kawis.
  6. You need of Bahan ice cream kawis :.
  7. It's 80 gr of syrup kawista.
  8. Prepare 1 sdm of SP.
  9. You need 54 gr of susu bubuk full cream.
  10. It's 60 gr of es batu.
  11. You need of Topping :.
  12. Prepare Buah of anggur.

Dessert Regal with Ice Cream Syrup Kawis instructions

  1. Siapkan bahan untuk membuat es krim, campur semua kecuali sirup. Mixer hingga putih dan mengembang.
  2. Kemudian tambahkan sirup kawis, mixer lagi hingga tercampur rata dan tidak ada endapan sirup.
  3. Tuang dalam wadah, bekukan dalam frezeer.
  4. Lelehkan margarin.
  5. Haluskan regal, tuang margarin yg sudah dilelehkan. Aduk rata.
  6. Ambil 1 sdm regal yg sudah dicampur margarin,tuang dalam jar, padatkan. Tambahkan es krim kawis hentakkan agar padat, tambahkan ovomaltine, tambahkan regal, tambahkan lagi ec krim kawis.Beri topping buah diatasnya. Dinginkan 1-2 jam dalam lemari es, sajikan setelahnya...👌.

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