How to Make Tasty Korean garlic cheese bread

Korean garlic cheese bread. Today I am making an easy recipe for a popular Korean street food trend. This Korean cream cheese garlic bread is so good and easy to make at home. It looks so good that I knew I had to recreate it the I decided to make the bread from scratch instead of getting off shelves so it could look as authentic as how the Koreans are selling.

There's regular garlic bread, and then there's THIS Cheesy Garlic Bread! Soft on the inside with crispy edges, perfectly cheesy. The perfect amount of garlic and butter together gets smeared all over your bread before anything else hits it. You can cook Korean garlic cheese bread using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Korean garlic cheese bread

1. It's 175 gram of tepung terigu protein tinggi.
2. Prepare 75 gram of tepung terigu protein sedang.
3. It's 1/2 sachet of fermipan.
4. Prepare 25 gram of gula pasir.
5. It's 1 of telur utuh.
6. Prepare 120 ml of Susu full cream.
7. Prepare 50 of salt butter.
8. Prepare of bahan celupan :.
9. It's 130 gr of butter lelehkan.
10. You need 4 siung of bawang putih cincang.
11. It's 1 butir of telur 1 sdm parsley kering.
12. It's of Garam.
13. Prepare of Bahan isian.
14. It's 1 sdm of gula pasir.
15. You need 50 gr of whipe cream.
16. It's 75 ml of susu full cream.

Then, a faultless blend of two cheese: mozzarella and. Turn plain french bread into cheesy, garlicky perfection with the best Cheesy Garlic Bread recipe. With three kinds of cheese, herbs and tons of garlic, this is the Homemade Garlic Bread is one of those recipes that everyone seems to know how to make. It's pretty easy to make the basic recipe.

Korean garlic cheese bread step by step

1. Bahan mentega, mixer speed rendah jika sudah tercampur mixer dengan kecepatan tinggi, masukkan mentega dan mixer kurleb 5 menit sampai adonan Kalis. Sisihkan tutup dengan plastik wrap atau lap bersih biarkan mengembang 2x lipat Jika sudah mengembang kempiskan lalu bagi adonan timbang me 70 gr bulatkan, biarkan mengembang lagi. Jika sudah mengembang masukkan ke oven yang sudah di panaskan sebelumnya suhu 150 cc selama 30 menit atau sesuai masing2 oven. Dinginkan...
2. Campurkan kocok jadi 1 semua untuk bahan isian.
3. Roti yang sudah dingin iris jadi 6 bagian dan isi dengan adonan isian cheese cream di sela sela roti, saya tambahkan smoke beef di sela sela lagi supaya ada gurih gurih nya gitu...lakukan sampai adonan habis.
4. Taburkan oregano dan parsley secukupnya.
5. Masukkan oven suhu 150cc selama 1 menit atau sesuai kematangan masing2 oven ya... Harus cobain resep ini....layak jual sih menurut eke... Tapi u know loah emak repot abis ama kerjaan kantor so buat yg mau nyobain mudah2 sukses ya.... Love u all.... Make bake with love mcuahhhh.

Usut punya usut, ternyata Korean garlic cheese bread ini merupakan jajanan kaki lima yang populer di Korea Selatan. Korean Cheesy Garlic Bread belakangan sedang viral di kalangan pecinta kuliner. Street food Korea Selatan ini merupakan roti dengan topping krim keju yang disiram saus bawang putih. Cream cheese garlic bread dapat ditemukan di penjaja street food di Korea Selatan, seperti terlihat pada akun Youtuber Korea, FoodyTrip. Ia mendapatkan jajanan tersebut di area Gangnam Station, Seoul.