Easiest Way to Prepare Delicious Korean Creme Cheese Garlic Bread

Korean Creme Cheese Garlic Bread. I decided to make the bread from scratch instead of getting off shelves so it could look as authentic as how the Koreans are selling. Today I am making an easy recipe for a popular Korean street food trend. This Korean cream cheese garlic bread is so good and easy to make at home.

It's just a stand in a mall. And that looked like a fuck ton of mayonnaise to me, not cream cheese. Cream cheese garlic bread dapat ditemukan di penjaja street food di Korea Selatan, seperti terlihat pada akun Youtuber Korea, FoodyTrip. You can cook Korean Creme Cheese Garlic Bread using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Korean Creme Cheese Garlic Bread

1. Prepare of Bahan Cream Cheese Filling.
2. It's 200 gr of creme cheese.
3. It's 70 gr of whip cream cair.
4. Prepare 20 gr of gula kastor.
5. It's 1 sdt of air lemon.
6. You need of Bahan Saus Garlic.
7. Prepare 200 gr of butter, lelehkan.
8. Prepare 60 gr of bawang putih, cincang halus.
9. It's 50 gr of SKM.
10. It's 1 sdm of madu.
11. You need 1 sdm of daun parsley cincang.
12. It's 1 btr of telur.
13. It's secukupnya of garam (apabila butter unsalted).

Ia mendapatkan jajanan tersebut di area Gangnam Station, Seoul. Proses pembuatan puluhan roti krim keju tersebut juga tampak pada video tersebut. Cara membuat Korean Cream Cheese Garlic Bread cukup mudah dipraktekkan di rumah dengan berbagai varian rasanya. Berikut resep dan cara membuat Korean Cream Cheese Garlic Bread bersumber dari akun Instagram @dapoererna.

Korean Creme Cheese Garlic Bread instructions

1. Cream Cheese Filling : Mixer semua bahan hingga rata dan creamy. Masukkan piping bag dan simpan di kulkas terlebih dahulu..
2. Garlic Sauce : Campur semua bahan dalam wadah mangkuk hingga tercampur rata..
3. Kerat roti menjadi 6 bagian tanpa terputus (Untuk memudahkan pemotongan, masukkan roti di frezer selama 1 jam agar menjadi keras dan lebih mudan dipotong. Gunakan pisau tajam seperti kohana).
4. Ambil Roti yang sudah dikerat beri cream cheese di setiap celahnya. (Jika ingin roti merekah beri cream dari dasar pangkal roti). Celupkan ke saus garlic bagian atas dan bawahnya..
5. Panggang di Oven suhu 170 derajat selama 10 menit di rak tengah api atas bawah (sesuaikan oven masing-masing).
6. Angkat dan sajikan. Lebih enak dimakan saat hangat :).

Tsuki Kitchen Garlic Bread - Cream Cheese & Original - NO Cream Cheese. Lately, Korean Cheesy Garlic Bread is trending amidst the culinary lovers. This South Korean street food is a bread with cream cheese topping and garlic sauce poured on top. This recipe is a bit different as I paired the bread with Cheese Bechamel topping. Roti Kekinian, Begini Cara Membuat Korean Cheese Garlic Bread yang Enak, Berikut Resepnya!